You need to know more about jay spit

Look, I’m a reasonable person.  I know what you’re thinking.

“Literally never has it occurred to me I might know too little about jay spit.”

But here’s the thing: it’s actually super interesting and you really can’t understand Canada jays without knowing about their saliva.  It would be like trying to understand the internet without cat videos-you just can’t do it.  So trust me when I tell you this is the information you didn’t know you needed.


In the early 1960’s Walter Brock was examining Canada jay corpses when he discovered that they have massive salivary glands on par with the ones found in woodpeckers.1 Such generously sized glands are found in no other songbird.  Furthermore, like the woodpeckers, it’s not just that Canada jays make a lot of saliva, but they make a lot of sticky saliva.  At the time this discovery was made, it was already known that the enlarged glands of woodpeckers served to allow for a foraging tactic called “tongue probing” where, like anteaters, the birds use their long sticky tongues to extract food from narrow crevices.  Although Canada jays don’t have especially long tongues, the ability to tongue probe seemed the most parsimonious explanation for this strange adaptation, and Brock suggested that this strategy may actually be the key to the jays’ winter survival.  A study a few years later examining their foraging behavior revealed that they don’t feed in this manner, however.  They feed more or less the same way the other corvids do.2  It seems instead, that it’s what they do with the food after that’s different.


Rather than using their copious amounts of weird, sticky spit for acquiring food, it’s used for depositing it.  If you watch a jay closely after it’s got a bit of food you’ll notice it seems to have missed Emily Post’s memo about chewing with your mouth closed. Over the course of a few seconds you’ll see the food peek out from the bill as the bird moves it around inside its mouth.


This jay picked up this bit of food about 60sec before this photo was taken.  Now it’s working it around with its tongue, coating it in sticky saliva.

Once sufficiently spit coated, the bird will deposit the food blob (called a bolus) onto the foliage or trunk of a tree.  No matter the material or angle, once the spit dries the food is safely secured come hell or high-water.  Because these caches are pretty small there’s little fear that many will be found.  More importantly, by stashing food high in the trees instead of burying them into the ground like many other cache-dependent corvids do, Canada jays can thrive in areas that receive much heavier snowfall, allowing them the title of the most northern residing jay in North America.

Here’s where it all really comes together though.  If you’ve seen me write about Canada jays before you’ll have noticed that it’s almost inevitable that I’ll use the phrase “Cute little faces” at some point to describe them.  But have you ever wondered why? Why do they have such cute little faces?  While jays do feed more or less in the same way as other corvids the one exception is that they don’t hammer at objects.  If you’re ever given a crow or a Steller’s an unshelled peanut you’ll know exactly the motion I mean. Without the need the hammer objects, or dig holes for burying food, Canada jays don’t need the heavy bills their cousins do.2  Instead they have the blunt little bill that helps give them their characteristic baby-faced look.  So not only is their spit responsible for their ability to tough it out in some of the harshest winter environments this continent offers, but it also means they get to look super cute while doing it.

So like I said, you don’t really know Canada jays until you know a thing or two about their spit.


Literature cited

  1.  Brock WJ. (1961). Salivary glands in the gray jay (Perisoreus). The Auk 78: 355-365
  2. Dow DD. (1965). The role of saliva i food storage by the gray jay.  The Auk 82: 139-154


Filed under Birding, Canada jays, Corvid trivia, Diet, Field work, Jay behavior, Science

16 responses to “You need to know more about jay spit

  1. That is super interesting. Thank you

  2. franklin's other kite

    HAND UP IN BACK: Please, Ms. Science, tell us more. This shit’s super interesting.

  3. Tricia Knoll

    The Natural History Museum in Pacific Grove, California has an exhibit of a taxidermied blue jay spitting…they don’t like the taste of monarch butterflies.

  4. Teresa Root

    That is so fascinating! Thanks!

  5. A Dexter Chapin

    Who knew?!? Anyway, another post that gives me an excuse to start the day with a smile. I congratulate you on getting through a doctorate with your writing, curiosity, and joy all intact. That says great things about both you and UW

  6. Joey Shyloski

    I did a spit take on that one. So interesting. Recently, besides my crows who come to beg for food in front of my kitchen window, there have been a few Steller’s jays hanging out. They got super excited when they noticed I had peanuts. Funny birds! They drop down to the railing where the peanuts are, scream at me, and get so overwhelmed with the line of peanuts, they have a hard time figuring out which one they want. Pick up one, drop it down, move to the next one, pick it up and drop it down, before deciding on the perfect one. The jays don’t seem to have the capacity to hold giant mouthfuls of food like the crows do, but I’ve noticed they can gullet the peanuts whole in their mouth so they can take more than one. I have never seen them hide catches in the lawn like the crows but noticed them hiding in nooks of trees. Then they come back for more and more. Thanks for the cool posts!

  7. Steve Maes

    Through the ever mysterious workings of the internet I stumbled across this site today. My heart leaped, me a lover of crows could not believe my luck. I have come to sit at the campfire and listen to the wisdom of Kaeli Swift, a real scientist, the kind that does actual research. Jay saliva! Isn’t that the shizz! It’s an interesting fact in itself but it opens the mind to so much more, want else happens when we are asleep? I must know.

  8. Melissa Searcy


  9. Alix Reeves

    This post, although thoroughly enjoyable, did set off a flashback….my Chinese stepmom, coaxed me and my brother into eating a thick and gooey soup. She said it was expensive and a delicacy (words to nope by). After I ate part of it, she told us, (we are not Chinese) the soup was called bird nest soup, and the broth was made with bird saliva.

  10. josypheen

    Woooah that is fascinating! I never considered why they have such cute little faces. They are so good at begging with those little faces.

    …Don’t worry. We resist their begging.

  11. kylienorman

    Fascinating reading — thank you! 🙂

  12. Pingback: The bird of many names |

  13. Pingback: The bird of many names |

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